How To Make Shrimp Fried Rice

Learn how to make shrimp fried rice with Chef Cesar. This favorite Chinese cuisine dish is easy to make and makes for a great side to many dishes. We have paired it with crab rangoon in this video recipe. For more great cooking demonstration videos, subscribe to the LearnToCookOnline YouTube channel.

Shrimp Fried Rice Recipe:

11/2 Cups White rice
3 cups Water
4 Tbsp Vegetable oil
1 Cup fresh bean sprouts
½ Cup chopped onion
11/2 Cup Shrimp cooked
¼ Cup Chopped Green onions
2 Eggs beaten
1 tsp salt
¼ tsp Ground black pepper
4 Tbsp Soy Sauce
¼ tsp Sesame oil

1. In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool.
2. Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes.
3. Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly.
4. Mix in green onions, eggs, salt, pepper, soy sauce and sesame oil. Cook for another 4 minutes, stirring continuously, until eggs are cooked and everything is blended evenly.

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