How To Make Pigs In A Blanket

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In this tutorial Chef Fernando shows a simple and scrumptious appetizer. Pigs in a blanket are everyone’s favorite because they are so easy to make. All you need are some hot dogs, biscuit dough, and egg mixture. First, cut the hot dogs in half. Then separate the dough into triangles and wrap dough around each hot dog. Brush the egg mixture on top of the dough so it gives it that golden brown color when baking. Place on ungreased cookie sheet. Place the cookie sheet into the oven and bake for about 10-15 minutes or until you see they are a golden color. Chef Fernando has given us a great finger food idea that kids will love! For more great cooking demonstration videos, subscribe to the LearnToCookOnline YouTube channel.

PIGS IN BLANKET RECIPES:

Ingredients:
Oscar Mayer Hot Dogs 8 Each
Crescent Dinner Rolls Dough 8 oz
Egg, lightly beaten 1 Each
Poppy Seed As Needed

Directions:
1. Pre heat oven to 350 degrees.
2. Cut the dough into triangles.
3. Wrap the dogs with the dough by putting the dog on 1 end of the dough and rolling it up.
4. Arrange the dogs in a cookie tray. Brush the dogs with egg wash and sprinkle with poppy seeds.
5. Bake until golden brown.

If you have questions or comments about this recipe please leave them below.