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Baking Delicious Pumpkin Bread For Fall
Some tips for baking up a delicious loaf of pumpkin bread.
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How To Make Pumpkin Spice Granola
We know: pumpkin spice is absolutely everywhere but we’re not complaining. The mix of pumpkin and cinnamon and nutmeg and everything else makes the autumn a time of month we look forward to all year. This pumpkin spice granola gives us those lovely fall flavors in the form of a healthy, vitamin packed treat. Between the flax seeds, rolled oats, pumpkin puree, spices and slight sweetness, there’s no way we could pick a favorite ingredient. We love them all! It […]
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How To Make A Healthy Breakfast Smoothie
Looking for the ultimate, timesaving way to start your day? Full of potassium, protein, fiber and iron, the smoothie contains some of the best energy-giving foods—almond milk, peanut butter, banana and cocoa. By being light on sugar, this easy recipe will make sure you feel full and energized longer—avoiding 11 a.m. lunch times and the dreaded afternoon crash that many of us have experienced time and time again. But it doesn’t only have to be a breakfast shake too. It’s […]
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How To Make Baked Root Veggie Chips
We all love to indulge in some chips here and there but once you pop the first one in your mouth, all bets are off and before you know it, you have an empty bag, a guilty conscience and a stomach ache. With these chips, you at least don’t have to worry about the guilty conscience because they’re made with vitamin and mineral packed root vegetables, olive oil and a bit of sea salt. Then, instead of frying them, we […]
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4 Tips For Perfectly Cut Meat
The way in which a chunk of meat is cut can impact taste and quality. As such, you’ll need to consider everything from the knives used to the angle of each cut.
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How To Make Your Own Pasta
Pasta you make yourself is both nutritious and delicious. Doing it properly, though, requires the right ingredients and a few special skills.
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Healthy Shrimp Po’ Boy Sandwich
The po boy is one of Louisiana’s best contributions to the culinary world but like many of our favorite foods, it definitely falls in the “indulgence” category. The typical po boy features fried shrimp (or other seafood like oysters) with a rich and tangy remoulade sauce that Cajun food is well known for. We wanted to enjoy a more figure-friendly version so we took all of our favorite features of one of our favorites sandwiches and gave it a bit […]
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How To Make Prosciutto & Arugula Pizza
We’re not going to lie—pizza is generally amazing. We’ve even been known to enjoy a frozen one from time to time. But if you knew how easy it was to make it from scratch, you would never go back to the freezer section. Like this arugula and prosciutto pizza for instance. This thing doesn’t hold anything back when it comes to flavor—even without the usual red sauce. It’s simplicity at its finest, using just a couple fresh ingredients because really, […]
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Make Breakfast Egg-cellent With These Tricks
Want the lightest, fluffiest eggs possible every time? Here’s how to get cracking.
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How To Make Watermelon Cupcakes
We’re holding onto every last second of summer we can with these watermelon cupcakes. To get it out of the way first, they do not taste like watermelon. However, that won’t even matter when you see just how cute they turn out! What we absolutely love about this recipe is that it’s rather simple for a pastry dish. By using a store bought mix instead of making the batter from scratch, you save tons of time and can have more […]
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How To Make Cocktail Popsicles
Nothing says childhood and summer like a big batch of sugary, food dye soaked popsicles that seem to get more on your hands and clothes than actually in your mouth. We remember the days of chasing down the ice cream truck so we could enjoy whatever popular flavor or cartoon character was trendy that summer, relishing in the thrill of having heard that catchy jingle at just the right time. Those were the days. And although we wish it was […]
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How To Cook Grilled Swordfish Tostadas With Jicama Slaw & Guacamole
In this very special episode of LearnToCook, we have a guest star we’ve been wanting to get on an episode with us for a while! Bobby Parrish is the main face behind Flavor City, another amazing cooking channel you should all subscribe to! He’s been on Guy’s Grocery Games, is a fellow Tastemade partner and was also a finalist for Budweiser’s “Bud and Burgers” competition! Bobby is a grill master, which is why we wanted to bring him on board […]
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